02. Our Wines // SINGLE VINEYARD // BENEGAS | PINOT NOIR
Varietal Composition: 100% Malbec.
Grapes Origin: Selection of the best parcels from our own vineyards Finca La Encerrada (1450 meters above sea level), Gualtallary, Uco Valley, Mendoza.
Harvest Time: Last week of April.
Winemaking Process: Prefermentative cold maceration. Fermentation in tank at 25°C (77°F). Post fermentation maceration for two weeks. Racking and natural malolactic fermentation.
Ageing: 12 months in French oak barrels.
-Colour: Intense ruby red colour with violet hues. Bright and Clean.
-Nose: Intense ruby red colour with violet hues. Bright and Clean.
-Mouth: Wine of medium intensity with soft and round tannins that unfold through the mouth. Fresh and juicy very friendly in the palate with a subtle minerality. Elegant and long finish.
Ageing Capacity: 10 years.
Drinking Temperature: 15°C – 17°C (59°F – 63°F).